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绿

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50g | $34


50g | $34


Long Ya (Dragon Bud) green tea is picked early in spring from tender buds, offering a clean, vegetal aroma with hints of wild herbs. The flavor is bright and refreshing, with soft sweetness that lingers on the palate and gentle notes of chestnut and fresh grass. Its character lies in subtlety — quiet layers of taste that unfold cup by cup, embodying the calm energy of spring.


Long Ya (Dragon Bud) green tea is picked early in spring from tender buds, offering a clean, vegetal aroma with hints of wild herbs. The flavor is bright and refreshing, with soft sweetness that lingers on the palate and gentle notes of chestnut and fresh grass. Its character lies in subtlety — quiet layers of taste that unfold cup by cup, embodying the calm energy of spring.




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Brewing Guidelines


Teaware: 100–150 ml teapot or gaiwan
Tea Amount: 3–4 g
Water: Low-TDS natural spring water
If using tap water, filter thoroughly and heat to 75–80 °C (167–176 °F).

1st infusion: 75–80 °C water, 15–20 seconds
2nd infusion: 75–80 °C water, +5–10 seconds
3rd infusion: 75–80 °C water, +5–10 seconds
4th infusion onward: Adjust gradually to taste
Total infusions: Approximately 5–6 steeps


A rinse is not necessary; simply pour a small amount of hot water over the leaves and begin your first infusion.

As the leaves open, observe how the tea evolves from bright, vegetal freshness into a soft sweetness with gentle chestnut notes. The texture remains clean, tender, and refreshing throughout.

We hope you enjoy the clarity, balance, and quiet vitality of this Long Ya Green Tea.

Brewing Guidelines


Teaware: 100–150 ml teapot or gaiwan
Tea Amount: 3–4 g
Water: Low-TDS natural spring water
If using tap water, filter thoroughly and heat to 75–80 °C (167–176 °F).

1st infusion: 75–80 °C water, 15–20 seconds
2nd infusion: 75–80 °C water, +5–10 seconds
3rd infusion: 75–80 °C water, +5–10 seconds
4th infusion onward: Adjust gradually to taste
Total infusions: Approximately 5–6 steeps


A rinse is not necessary; simply pour a small amount of hot water over the leaves and begin your first infusion.

As the leaves open, observe how the tea evolves from bright, vegetal freshness into a soft sweetness with gentle chestnut notes. The texture remains clean, tender, and refreshing throughout.

We hope you enjoy the clarity, balance, and quiet vitality of this Long Ya Green Tea.

Brewing Guidelines

Teaware: 100–150 ml teapot or gaiwan
Tea Amount: 3–4 g
Water: Low-TDS natural spring water
If using tap water, filter thoroughly and heat to 75–80 °C (167–176 °F).

1st infusion: 75–80 °C water, 15–20 seconds
2nd infusion: 75–80 °C water, +5–10 seconds
3rd infusion: 75–80 °C water, +5–10 seconds
4th infusion onward: Adjust gradually to taste
Total infusions: Approximately 5–6 steeps

A rinse is not necessary; simply pour a small amount of hot water over the leaves and begin your first infusion.

As the leaves open, observe how the tea evolves from bright, vegetal freshness into a soft sweetness with gentle chestnut notes. The texture remains clean, tender, and refreshing throughout.

We hope you enjoy the clarity, balance, and quiet vitality of this Long Ya Green Tea.

Net Weight: 50 g
Harvest: 2025
Origin: Yunnan Province, China

Long Ya — Green Tea — comes from Yunnan’s ancient tea-growing regions, where climate, altitude, and long-standing cultivation traditions shape a tea of quiet depth and natural vitality. The subtropical, humid environment — marked by frequent mist, rich soil, and steady rainfall — creates ideal conditions for tender tea shoots to develop slowly and evenly.

In these mountainous landscapes, early-spring buds are harvested with care, drawing on generations of local knowledge. The material selected for Long Ya reflects this heritage: young, vibrant leaves valued for their vegetal clarity, layered aroma, and balanced structure.

After harvesting, the leaves are processed using traditional methods designed to preserve freshness and fragrance. This restrained approach protects the tea’s natural energy, allowing its character to remain clean and expressive rather than forceful.

Once brewed, the liquor is pale and luminous. On the nose, fresh green and herbaceous notes rise gently, followed by hints of soft sweetness. The palate unfolds gradually — beginning crisp and vegetal, then easing into mellow, lightly nutty tones with a smooth, refreshing finish.

Across successive infusions, Long Ya maintains clarity and poise, revealing subtle shifts in sweetness and aroma without losing its grounded character. Its progression reflects both terroir and tradition, offering depth through simplicity.

Rooted in Yunnan’s local tea culture and shaped by time-honored practice, Long Ya Green Tea offers a refined expression of green tea — fresh, balanced, and quietly enduring.

Net Weight: 50 g
Harvest: 2025
Origin: Yunnan Province, China

Long Ya — Green Tea — comes from Yunnan’s ancient tea-growing regions, where climate, altitude, and long-standing cultivation traditions shape a tea of quiet depth and natural vitality. The subtropical, humid environment — marked by frequent mist, rich soil, and steady rainfall — creates ideal conditions for tender tea shoots to develop slowly and evenly.

In these mountainous landscapes, early-spring buds are harvested with care, drawing on generations of local knowledge. The material selected for Long Ya reflects this heritage: young, vibrant leaves valued for their vegetal clarity, layered aroma, and balanced structure.

After harvesting, the leaves are processed using traditional methods designed to preserve freshness and fragrance. This restrained approach protects the tea’s natural energy, allowing its character to remain clean and expressive rather than forceful.

Once brewed, the liquor is pale and luminous. On the nose, fresh green and herbaceous notes rise gently, followed by hints of soft sweetness. The palate unfolds gradually — beginning crisp and vegetal, then easing into mellow, lightly nutty tones with a smooth, refreshing finish.

Across successive infusions, Long Ya maintains clarity and poise, revealing subtle shifts in sweetness and aroma without losing its grounded character. Its progression reflects both terroir and tradition, offering depth through simplicity.

Rooted in Yunnan’s local tea culture and shaped by time-honored practice, Long Ya Green Tea offers a refined expression of green tea — fresh, balanced, and quietly enduring.

Net Weight: 50g

Harvest: 2025
Origin: Yunnan Province, China

Golden Needles is a refined expression of Yunnan tea craftsmanship, produced in the province’s historic tea-growing regions where high elevation, fertile soil, and cloud-covered mountain slopes slow the growth of tender buds. These conditions concentrate sweetness and aroma, giving the tea its signature golden hue and gentle depth.

The tea is crafted primarily from carefully selected young buds, harvested at peak vitality. Through generations of refinement, tea makers have perfected the balance of withering, rolling, oxidation, and drying to preserve clarity while drawing out the tea’s natural warmth. This meticulous process enhances the buds’ honeyed fragrance and creates a structure that is both smooth and enduring.

Once finished, the leaves yield a liquor of deep amber to reddish-gold tones, luminous and inviting. The aroma opens with soft honey, dried fruit, and warm grain, followed by subtle woody undertones. On the palate, the tea is mellow and rounded, offering a comforting sweetness that unfolds gradually without sharpness or astringency. Its texture is smooth and cohesive, leaving a clean, lingering finish that gently warms the body.


Golden Needles is admired for its balance and approachability — a tea that speaks quietly rather than loudly, rewarding attention with subtle layers and calm complexity. Its clarity and softness make it well suited for daily enjoyment, while its careful craftsmanship and origin give it a timeless character worthy of contemplation.

Rooted in tradition yet refined through patience and skill, Golden Needles reflects the enduring legacy of Yunnan tea: elegant, comforting, and composed, with depth that reveals itself slowly over time.


Net Weight: 50 g
Harvest: 2025
Origin: Yunnan Province, China

Long Ya — Green Tea — comes from Yunnan’s ancient tea-growing regions, where climate, altitude, and long-standing cultivation traditions shape a tea of quiet depth and natural vitality. The subtropical, humid environment — marked by frequent mist, rich soil, and steady rainfall — creates ideal conditions for tender tea shoots to develop slowly and evenly.

In these mountainous landscapes, early-spring buds are harvested with care, drawing on generations of local knowledge. The material selected for Long Ya reflects this heritage: young, vibrant leaves valued for their vegetal clarity, layered aroma, and balanced structure.

After harvesting, the leaves are processed using traditional methods designed to preserve freshness and fragrance. This restrained approach protects the tea’s natural energy, allowing its character to remain clean and expressive rather than forceful.

Once brewed, the liquor is pale and luminous. On the nose, fresh green and herbaceous notes rise gently, followed by hints of soft sweetness. The palate unfolds gradually — beginning crisp and vegetal, then easing into mellow, lightly nutty tones with a smooth, refreshing finish.

Across successive infusions, Long Ya maintains clarity and poise, revealing subtle shifts in sweetness and aroma without losing its grounded character. Its progression reflects both terroir and tradition, offering depth through simplicity.

Rooted in Yunnan’s local tea culture and shaped by time-honored practice, Long Ya Green Tea offers a refined expression of green tea — fresh, balanced, and quietly enduring.

Spring 2025 Long Ya Dragon Bud Green Tea

Long Ya (Dragon Bud) green tea is picked early in spring from tender buds, offering a clean, vegetal aroma with hints of wild herbs. The flavor is bright and refreshing, with soft sweetness that lingers on the palate and gentle notes of chestnut and fresh grass. Its character lies in subtlety — quiet layers of taste that unfold cup by cup, embodying the calm energy of spring.

50g | $34

Spring 2025 Long Ya Dragon Bud Green Tea

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